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Basic Info

  • Grade: Food Grade

    Factory Location: Xinjiang

    Main Sales Markets: Asia

  • Monthly Production Capacity: 10t

    Packaging Information: 25kg/bag

  • Delivery Lead Time: 2 week

    Sample Provided: yes

    Payment Terms: L/C

    Curdlan gum is a neutral, water-insoluble microbial extracellular polysaccharide, which has thermoforming property and can be widely used in food processing industry (such as vegetarian food, pasta, quick-frozen food and other products). gel polysaccharide is widely used in various fields of food industry due to its good processing adaptability, such as water retention, freezing resistance, heat resistance, cohesiveness, film forming and other functions. Various special formulations suitable for different foods have been developed and applied. Gel polysaccharide can be used as both food additives and main ingredients in food.

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